FATHER'S DAY BRUNCH - SUNDAY, JUNE 17TH
Open 11:00 A.M.- 3:00 P.M.
Featuring Mimosa's - $5.00
APPETIZERS, SOUPS SALADS
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DAILY RAW OYSTERS* by the half dozen 15
SHRIMP COCKTAIL 3 jumbo shrimp, cocktail sauce, lemon HOUSE MADE GRANOLA² almonds, yogurt, fresh fruit AHI TUNA POKE* pickled shiitake mushrooms, jasmine rice watercress, smoked soy FRIED CALAMARI pickled jalapenos, bell peppers, onions red chili sauce NEW ENGLAND CLAM CHOWDER¹ quahogs, bacon, crumbled oyster cracker SANDWICHES AND ENTREESVEGETARIAN EGG BENEDICT*
english muffin, avocado, tomato relish SMOKED BRISKET HASH new potatoes, peppers, onions, chipotle aioli CRAB CAKE SANDWICH* (Market) fried egg, old bay tartar, brioche bun lettuce and tomato STUFFED FRENCH TOAST² peanut butter and raspberry jam sweetened whipped cream MAINE LOBSTER ROLL (Market) celery seed, mayo, fingerling potato chips |
HOUSE MADE CREPES
hazelnut cream cheese, blood orange marmalade, oats crisps RHODE ISLAND CLAM CAKES quahogs, preserverd meyer lemon mayo CAESAR SALAD parmesan, garlic croutons ADD ON TO MAKE IT AN ENTREE Chicken +6 | Steak* +12 | Shrimp +7 | Salmon* +10 MIXED GREENS SALAD¹ shaved carrots, tomatoes, crispy prosciutto blue cheese, roasted pear vinaigrette ADD ON TO MAKE IT AN ENTREE Steak* +12 | Shrimp +7 | Salmon* +10 | Chicken +6 SANDWICHES AND ENTREESWAGYU STEAK AND EGGS*
arugula & radish salad, mandarin orange chimichurri MARYLAND CRAB & EGG BENEDICT*¹ ham, hollandaise, english muffin SAUTÉED GULF SHRIMP AND GRITS¹ house smoked bacon, garlic gravy stone ground grits PAN SEARED SALMON* ² brussels sprouts, apples, pistachios crème fraiche, apple cider vinaigrette CENTER CUT FILET MIGNON (6OZ)* add 2oz of crab oscar + $12 add 6oz lobster tail +$22 |